Head Chef

Marcus Chen

Infusing ten years of precision from elite Asian-fusion establishments, Chef Marcus Chen commands the daily kitchen line, artfully blending traditional heritage techniques with bold, contemporary global flavors.

Marcus Chen
The Repertoire

Signature Creations

A curated selection of dishes that define Chef Marcus Chen unique culinary vocabulary.

Truffle Arancini

Chocolate Nemesis

$23

Valrhona dark chocolate flourless cake, espresso gelato, gold leaf, sea salt.

Truffle Arancini

Pan-Seared Halibut

$58

Alaskan halibut, sunchoke purée, charred leeks, brown butter emulsion, caviar.